"Šešir moj" – the best restaurant in Belgrade

In the house of Đura Jakšić, the best restaurant in Belgrade and the best domestic wine have been selected. In the joint campaign of Artistic Colony "Uniset", Club of Commercial Journalists and magazine "Beautiful", the jury evaluated 24 restaurants and 18 wine cellars.

Thus, the jury decided to award title "Golden Ten" for the best restaurant to Skadarlija-based cafe "Šešir moj". The best fish restaurant is "Oktopus", which is settled underneath Branko’s bridge. The best interior has been recognized in restaurant "Kalemegdanska terasa", which also took first place in the category of services. The first prize for the best domestic cuisine was awarded to restaurant "Pastuv" at Hippodrome, whereas restaurant "Zorba" won in the category of restaurants with international cuisine. The award for pleasant milieu and atmosphere was won by restaurant "Mika Alas" on Ada Ciganlija, mainly due to band "Joks".

The first prize for the best domestic wine was awarded to "muskat otonel" made in "Vršački vinogradi", which was also the best wine in the category of white wines. The second and the third place in the category of white wines were taken by "Navip’s" "chovignone" and "chardone2" made in "Vinarija Vukašinović". The first prize for the best red wine was awarded to "Vinarija Vukašinović" for wine "game". The second prize was handed to wine "merlot" made in wine cellar of "Navip", whereas the third place was "kaberne chovignon" made in "Mali podrum Radovanović".